Since 2003, Crumbs Bakeshop has been delighting bakeries and sweet-toothed New Yorkers from Manhattan to Queens with its decadent treats. With a lengthy menu including more than seventy-fives flavors of cookies and cupcakes, the bakery has become known for its signature Crumbs Cookie Jars as well as its jumbo-sized cupcakes. While its physical locations may be limited to within the five theater of New York City, Crumbs’ treats are available at major supermarket chains and in dozens of states across the United States. The Who & WhatCrumbs Bakery began in 2003 when its founders, Dana and Oscar, came up with the idea to make cookie jar cake, a dense cake made of cookie dough, mixed together with their signature frosting and other goodies to make a not-so-conventional cake. The idea was a hit, and Crumbs soon opened its first bakery in New York City’s Union Square.Since then, the bakery has exploded in popularity. An extensive range of cookies and cupcakes, cleverly referred to as ‘Crumbs Cakes’, emerged with flavors ranging from the simple, such as oatmeal-raisin, to the exotic, such as chocolate-raspberry. Crumbs Bakery offers an extensive array of kosher-certified treats, all of which are also nut-free and made without trans fats. In addition to its renowned Crumbs Cookie Jars, the bakery has become a specialty bakery in the areas of custom cupcakes, cakes, and full-size cakes.An Experience Like No Other Crumbs Bakery’s cupcakes are nothing short of extraordinary. Also referred to as ‘Crumbs Cakes’, the cupcakes available vary in size from mini, classic, to the more popular party packs. A select range of flavors can cater to any customer’s personal tastes, including classics like devil's food, birthday cake, and red velvet, as well as more niche options like cookies-n-cream, cotton candy and even vegan-friendly and sugar-free versions.What really sets Crumbs Bakery apart from the competition is their signature frosting. Unlike the frosting found in most stores, the signature frosting of Crumbs Bakery is made with a combination of cream cheese and butter and is incredibly fluffy and incredibly sweet without being overly sugary. Not only does it add to the look of the cupcakes, but it also adds an amazing texture and flavor to each bite.The dedication to quality and taste doesn’t stop there. All of Crumbs Bakery’s cupcakes are made from scratch with only the finest ingredients. This means that bakers have the assurance that each cupcake is more moist, more flavorful, and has more frosting than anywhere else. The bakery even goes a step further and ships their jumbo-sized cupcakes within a 100-mile radius of New York City so that customers across the city can enjoy them too. For Any OccasionCrumbs Bakery not only offers the perfect treat for everyday occasions but also for special occasions as well. The bakery specializes in custom cupcakes and cakes, and can customize cupcakes for corporate events, birthdays, weddings, and more. For the holiday season, the bakers at Crumbs Bakery come up with one-of-a-kind holiday cupcake creations, like the limited edition eggnog flavored cupcake, that define the spirit of the season.A crucial part of Crumbs Bakery is its commitment to freshness. All Crumbs products remain fresh for up to 21 days in their signature cookie jars, and more in their custom cupcakes. Each batch of cookies is made fresh and packaged the exact same day it’s ordered. For the Sweetest ToothCrumbs Bakery is the go-to option for New Yorkers with a sweet tooth. The bakery’s products are tasty and fresh, and the beach of flavors gives customers plenty of options. From Cookie Jars and Cupcakes to wedding cakes, there’s something for everyone. Choose something special from the vast selection and have it shipped via same-day delivery within a 100-mile radius of New York, or take a trip into the city and pick up your favorite treat in person.
Topics:
